Ramen, the Japanese dish consisting of noodles in salty broth, is one of the most popular comfort foods in Japan. Now, even more people can …
Japanese
Genkitei
Eat to feel good and healthy – or “genki” as the Japanese would say. Genkitei is run by the Ecolo Cooking School and specializes in …
Yakiniku Like
It’s about time that vegan Yakiniku made its debut. “Yakiniku,” a Japanese term for grilled meat, has been a popular cuisine since the late 1800s …
Sunny Place
It’s always sunny at Sunny Place! A meal at this quaint family-run restaurant will feel like a warm hug on a dreary day. The owner, …
Ideyu Japanese Cuisine at Dai-ichi Takimotokan
If you are heading to Hokkaido, don’t miss a chance to travel to Noboribetsu. There you’ll get to witness the magnificent Jigokudani volcanic crater (Hell …
Food Therapy Diner Chabuzen
This charming family-run restaurant is just the therapy that the doctor ordered. Friendly and intimate, guests eat on raised tatami seating in a restaurant that …
Itadaki Zen
In 2011, Itadaki Zen set its first location in Japan at this quaint Sapporo store. With other locations in the UK and also a branch …
Noodle Stand
Noodle Stand is a ramen restaurant that prides itself on ethical ramen. So it comes as no surprise that they have a well-developed vegan ramen …
Vegan Cafe Thallo
Thallo is a great little vegan cafe where patrons can dine with peace of mind. The produce used is all organic and and the passionate …
Momma Noodles
Perched in a hideaway in the heart of Zushi, Momma Noodles is a haven for vegans looking for an amazing meal. The owners Matt and …